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David Suzuki: Sustainable Eating

According to the Union of Concerned Scientists, food is second only to transportation as a source of environmental problems. Seemingly simple choices, like what we have for breakfast, lunch, and dinner, all affect the environment.

By passing up fast food for locally grown food, we can make healthier choices for our families. So, here are some tips to keep in mind, as brought to us by the David Suzuki Foundation.



 
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